I was eager to do some baking for my blog and also my YouTube channel so I browsed a few cookie recipes, here's a very simple one that you're able to change, whether you want to use more cocoa or add white chocolate chips too!
Ingredients:
- 112g Sieved Plain Flour
- 55g Unrefined Caster Sugar
- 112g Unsalted Butter
- Tablespoon of Cocoa Powder
- Chocolate Chips/Chunks
Preperation:
- Preheat oven to 180c
- Line two baking trays with parchment paper
- Weigh ingredients
Method:
- Cream together the butter and caster sugar until it's light and fluffy.
- Add the flour and cocoa powder to the mixture and then mix.
- Add some chocolate chips/chunks and mix in.
- Roll the mixture into balls and place onto the baking tray, spread out the balls evenly to allow room for the cookies to spread out.
- Add chocolate chips/chunks on top of the cookies, this is when I added a piece of Cadbury's chocolate in the centre of the ball.
- Place the baking tray into the oven and wait 8-12 minutes for the cookies to bake/
- When removed from the oven place the cookies on a cooling rack before they stick to the paper. it's easier transferring them using a spatula.
- Leave them to cool for 10-15 minutes so they cool and harden then enjoy!
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